Food, Drink & Hospitality
Bread Ahead
Bakery and baking school offering hands-on workshops and artisan baking courses
A London-based bakery and baking school offering hands-on workshops in sourdough, pastries, doughnuts, and patisserie, plus online courses and books.
About Bread Ahead
Bread Ahead is a bakery and baking school founded in 2013, located in Borough Market, London. The business operates multiple locations including Chelsea, Wembley, Jeddah, and Dubai. The Bakery School opened in February 2014 and offers hands-on workshops in sourdough, pastries, doughnuts, and patisserie led by expert bakers.
The school provides various courses ranging from beginner-friendly workshops to advanced techniques. Bread Ahead also publishes cookbooks and offers online baking classes via Zoom, including their popular signature doughnut making workshop. The company supplies bread to restaurants and cafes in London.
Bread Ahead is committed to teaching baking skills to the public and recently launched The Future Bakers Project, a long-term initiative aiming to teach one million young people to bake. The company has expanded internationally with locations in the Middle East.
What we found
- Hands-on baking workshops
- Online Zoom classes
- Doughnut making workshops
- Sourdough courses
- Gift vouchers
- Bakery school
- Wholesale bread supply
- Published cookbooks
Pricing
Pricing model: Paid
Workshop prices start from £25-£62.50 per person for online and in-person courses ranging from 2-2.5 hours to full day experiences
Common questions
- Do I need specialist equipment for home baking courses?
- No specialist equipment is needed. The recipes are designed for bakers of all skill levels and are to be mixed by hand using domestic kitchen utensils.
- How long do the online doughnut workshops last?
- The workshop will last approximately 2 to 2.5 hours.
- What does the doughnut workshop teach?
- You will learn to make signature Bread Ahead doughnuts and fillings. In just 2 hours you will master the classic doughnut dough and customers' favourite fillings including fresh vanilla custard and homemade raspberry jam. You will also learn how to use this dough to make burger buns or brioche loaves.
- What preparation is needed before attending an online workshop?
- The workshop requires some preparation of ingredients prior to the event. When you receive your workbook, please read the preparation page before attending the class.
- How will I receive Zoom joining instructions for the workshop?
- You will be emailed a link with your Zoom joining instructions at least 2 days prior to your live workshop date.
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